Made for Each Other
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The most classic pairing of all with Tokaji Aszu is Foie Gras (goose liver). While many associate this delecacy with France, Hungary is the world’s leading producer and of course, makes Tokaji a natural pairing. The wine must be sweet, however not too cloying. We recommend to try Foie Gras with a 4 or 5 puttonyos Aszú, in the 100-140 g/l residual sugar range. |
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A beautiful Essencia from the outstanding Danczka vineyard. Behind the beauty of this Essencia lies a powerful golden goddess, whose soul and magic is contained within the orange blossom honey nectar.
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Just Said ...
„I do not like the sour, I'd have you know; Give me a glass that's really sweet!” - „You'll see, at once Tokay will flow.”
from „Faust”
Johann Wolfgang von Goethe
(1749-1832)
