Great chance to taste all of Vince Gergely's Essencias from 2007 to 2016, all with a remarkable high residual sugar content. Natural and ...
After 1993 and 2003, Royal Tokaji´s 2007 Essencia is their third Essencia rated 100/100 by Robert Parker. Highly collectible! ...
One of the four single vineyard Aszúeszencias Szepsy made in 1993, and the one with the highes sugar level. Extremely rich in sugarfree ...
2007 was an excellent vintage. Winemaker Vince Gergely came up with another thick Essencia, rich in residual sugar as well as in well ...
2008 was the last outstanding vintage in Tokaj. A year of big surprises and wonderful acids – both for dry and sweet wines, ...
NEW: The most recent Essencia from Vince Gergely's. Very young with dominating fruity tones. Impressive 741 g/l residual sugar content, ...
Here is a new 2015 Essencia from Vince Gergely's Uri Borok winery in Mád. And once more, the 700 g/l sugar mark was hit ...
The three musicians from Wiesbaden won gold medals at London´s Wine & Spirit Competition for six consecutive years, with their ...
Furmint-Harslevelü assembled Essencia from the Szent Kereszt vineyard on the slopes of the Tokaj Mountain. Great artesanal example from ...
Exceptional vintage 1993. 100% Furmint from the Holdvölgy (“Moon Valley”) vineyard. Very rare Private Reserve from the tiny Tóth family ...
1972 was the best vintage of the last century in Tokaj. This wine was still in casks, when Oremus bought the Tolcsva estate and its ...
Extremely rare: 100% Muscat Lunel Essencia from Tolcsva's praised Kincsem vineyard, vintage 1968! Won the Great Gold Medal at VinAgora ...
Excellent vintage in Tokaj. Deep flavors of apricot and peach with great honey character. This wine was still in casks, when Oremus ...
After 2001 and 2008 this is the third Essencia produced by young rising star winemaker István Dorogi, presenting the very ...
Deep flavors of apricot and peach with great honey character. This wine was still in casks, when Oremus bought the Tolcsva estate and ...
Impressive 232 g/l of residual sugar come along with the 2005 six puttonyos Aszú from the "Honey-Pot", Tarcal's celebrated Mezes ...
Opulent 200 g/l of residual sugar come along with the 2005 six puttonyos Aszú from the "Honey-Pot", Tarcal's celebrated Mezes ...
Sándor Simkó´s flagship from Tolcsva´s first class rated Kincsem vineyard, which is considered amongst the ...
A real rarity: Tokaji made from 100% Muscat Lunel grapes, the hardest to grow and most sensitive grape variety of the Tokaj region. Top ...
A beautiful Essencia from the outstanding Danczka vineyard. Behind the beauty of this Essencia lies a powerful golden goddess, whose soul and magic is contained within the orange blossom honey nectar.
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„The count himself came forward and took off the cover of a dish, and I fell to at once on an excellent roast chicken. This, with some cheese and a salad and a bottle of old tokay, of which I had two glasses, was my supper.”
from „Dracula”
Abraham „Bram” Stoker
(1847-1912)